lemon butter

[clicky=biggy]

Yes, I know too much is BAD FOR YOU (heck, isn’t that what “too MUCH” means?!?!) but there is  NOTHING to compare to home made lemon butter on toast.  Mmmmmmmm.  I used Nigella’s Lemon Curd recipe from How to Eat.  (I don’t know why the names – butter or curd – are interchangeable, but apparently they are.)

This was a recipe that would be utterly UTTERLY perfect if I already had two of my dream things for the house: chooks (for the 4 whole eggs plus 4 yolks) and a lemon tree (for the 4 lemons).  Slowly, slowly, we’ll work towards getting things set up the way we would like.

I have very fond memories of my Mum making lemon butter – I think we must have had a lot of lemons available!   I also remember that Lemon Butter was a good thing to buy at church fetes and street stalls… possibly because it came from people who had chooks +lemon trees.

Oh, and after the first spoonful of the luscious home made version, the remainder of the FOUL store bought version (all citric acid and cornflour, possibly with artifical lemon essence… ewww!) was binned.  We kept the jar (of course!) to use for the next batch…

At least I’ll have an adequate vitamin C intake this week, eh?  The flu symptoms are FINALLY abating (fingers crossed!) – as in, I only wake up coughing a couple of times a night now, and the aches are approaching normal range (underlying fibromyalgia has NOT helped with recovery!).  I was somewhat heartened when watching the V8 supercars racing yesterday to hear a comment that one of the drivers – and bear in mind that these guys are endurance athletes, wrestling their cars around for hours at a time in temperatures often over 40 degrees – anyhow, one of these super-fit guys was still recovering from the flu that had laid him low at the last race meeting a month ago.  And I am NOT an athlete!  Another week off from the gym, though, then I get to start back gently gently…

Oh – and it amused me that the stove was so far out of scale with the lemon person.  Tee hee! I am being Very Good and actually USING my “good” art supplies – there are still a lot of colours in my tin of 30 Caran D’ache Neocolor II watercolour crayons that are untouched, but at least I have used SOME now!

Tags: